blog
Growing Local
As demand for local produce increases in the GCC, Crystal Chesters looks at the gaps in the farm to table supply chain and questions the sustainability of current agricultural methods.
...
Demand for organic food in the UAE is up almost 40 per cent
Read the article
Local Food networking event held in UAE
Organic and environmentally-friendly F&B individuals met at MENOPE
Pia Torelli
The challenge of operating a local produce only restaurant in the UAE
Roots Bistro is sourcing most of its materials from within 100km of its Dubai Silicon Oasis location, where it will open soon.
DUBAI // Offering diners locally produced food is a challenge but a restaurant owner says her efforts to do so has given her environmental insights and taught her about nutrition.
Sara Tabana is using recycled materials to build her restaurant, called Roots Bistro, in Silicon Oasis. She will source most...
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.